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Homekase sushi box

HomeAkase sushi box

For the best OMAKAI sushi experience, the chef recommends you eat in the following order:

1

Edamame to open the palate

2

Sashimi

3

Nigiris from right to left

*

Rolls at any time

A fish

SWEET AND SAVORY

to end the meal

STRONGER FLAVORED PIECES

transitioning to

RICH FLAVORS & TEXTURES

MILD FLAVORS FIRST

SWEET AND SAVORY

to end the meal

Hottate

Scallops

Amaebi

Sweet Shrimp

Uni

Sea Urchin

Unagi

Fresh Water Eel

*Topped with Eel Sauce and Sesame Seeds

STRONGER FLAVORED PIECES

Akami

Lean Bluefin Tuna

Chu-Toro

Medium Fatty Bluefin Tuna

O-Toro

Fatty Bluefin Tuna Belly

Ikura

Salmon Roe

*Marinated in Smoky Soy

transitioning to

RICH FLAVORS & TEXTURES

Hamachi

Yellowtail / Amberjack

Sake

Salmon

Kampachi

Greater Amberjack

Dorade

European Sea Bream

MILD FLAVORS FIRST

Madai

Japanese Sea Bream

Sea Bass

Branzini

European Sea Bass

Hirame

Fluke

Eating raw or undercooked foods may increase the risk of food-borne illness. Please refrigerate if not eaten within one hour. All items, with the exception of crab, lobster and unagi, are served or may contain raw or undercooked ingredients. Although unlikely, you may find small pieces of bone or shell in our sushi. Our Bluefin√° tuna is sustainably ranched from Baja California, Mexico. 18% gratuity will be added for parties of six or more.